1953 Alexander Seven Years' Experience with Sugarcane - Pineapple Rotations.pdf

dc.contributorAlexander
dc.date.accessioned2024-03-03T00:36:25Z
dc.date.available2024-03-03T00:36:25Z
dc.date.issued1953
dc.description.abstractThis paper references various studies on the respiration of different agricultural products, including sugar beets, sugarcane, apples, sweet potato roots, and general plant tissues. It discusses the respiration rates, internal gas content, and the impact of oxygen and carbon dioxide on plant tissues under various conditions.
dc.identifier8
dc.identifier.urihttps://dochub.sasri.org.za/handle/123456789/24684
dc.language.isoEn-ZA
dc.publisherISSCT
dc.subjectSugar Beet Cultivation :: Physiology :: Respiration
dc.title1953 Alexander Seven Years' Experience with Sugarcane - Pineapple Rotations.pdf
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