1992 Legendre Potential for Increasing Sucrose Content of Sugarcane Varieties in Louisiana Throug.pdf

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dc.contributorLegendre
dc.date.accessioned2024-03-03T00:46:03Z
dc.date.available2024-03-03T00:46:03Z
dc.date.issued1992
dc.description.abstractThe evolution of sucrose content and mill recovery rates in sugarcane varieties from 1928 to 1981 is analyzed to understand the improvement in sugar production efficiency. The study reveals a significant increase in sucrose content and mill recovery rates over the years, indicating advancements in varietal selection and breeding programs. The correlation between sucrose content and mill recovery rates is highlighted, emphasizing the importance of genetic improvements in enhancing sugar yield from sugarcane cultivation.
dc.identifier21
dc.identifier.urihttps://dochub.sasri.org.za/handle/123456789/25517
dc.language.isoEn-ZA
dc.publisherISSCT
dc.subjectAgriculture :: Sugarcane Cultivation :: Basic Agronomy :: Planting Methods
dc.title1992 Legendre Potential for Increasing Sucrose Content of Sugarcane Varieties in Louisiana Throug.pdf
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