1927 Report of the Committee

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dc.contributorAnon
dc.date.accessioned2024-03-04T15:35:35Z
dc.date.available2024-03-04T15:35:35Z
dc.date.issued1927
dc.description.abstractThe paper delves into the steam balance of sugar factories, discussing the utilization of steam for efficient operations. It highlights the importance of economical bagasse combustion and thoughtful factory layout to optimize steam utilization. The document also touches on the handling of cane from the field to the crusher, focusing on cutting methods and labor efficiency in different regions, addressing water usage concerns in sugarcane production.
dc.identifierX5
dc.identifier.urihttps://dochub.sasri.org.za/handle/123456789/27944
dc.language.isoEn-ZA
dc.publisherSASTA
dc.subjectAgriculture :: Sugarcane Cultivation :: Environmental Impact :: Water Usage
dc.title1927 Report of the Committee
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